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News
Oct 30 - 2023
EN Europe

Greek Fish Farming and Its Smuggling Mafia

Kathimerini

It is estimated that between 7,000 and 10,000 tons of fish are traded illegally, as they are not recorded in accounting statements.
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Opinion
Dec 01 - 2023
EN Europe

Article on TVXS on the sustainability of aquaculture in Greece

Archipelagos Institute of Marine Conservation

Exploring the dilemma between development in Greece of fish farming for economic gain versus environmental and health concerns.
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Research
May 26 - 2025
EN Europe

Large-scale analysis of environmental and ecological impacts of marine finfish aquaculture in the Aegean and Ionian Sea (Eastern Mediterranean)

Science of The Total Environment

Marine finfish aquaculture is a rapidly expanding industry and contributes significantly to global seafood production. However, this rapid growth raises concerns about its environmental impacts. In Greece, legislation on environmental monitoring of fish farms was implemented in 2019. These monitoring activities have resulted in a large-scale dataset on geochemical, sedimentological and macrofaunal parameters obtained from 106 fish farms in Greece. We use this dataset to detect overarching patterns regarding the spatial extent of the impact of fish farms on geochemical and ecological sediment parameters and to evaluate the modulating role of various environmental factors on the impact. Data were collected from 2019 to 2023 at 343 stations and analysed for geochemical and sedimentological (organic carbon, nitrogen, phosphorus, heavy metals, granulometry) and ecological (macrobenthic communities, ecological quality) parameters. Results show that organic and nutrient enrichment in sediments were detectable at least up to 130 m from the cage edges, while impacts on benthic macrofaunal indices were mostly limited to tens of meters. Sediment characteristics and geographic location were the main drivers for pollutant accumulation and benthic community responses, but the findings also underline the complexity of ecosystem responses and the importance of local conditions. We evaluate these findings with respect to monitoring practices and provide recommendations to improve environmental management and inform sustainable aquaculture practices.
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News
Jun 06 - 2024
GR Europe

Healthy Seas: Cleaning Up 'Dead' Fish Farms

Kathimerini

The action of the Healthy Seas organization. In the last mission, the team recovered 35,820 kg of waste in Nafpaktia and 6,870 in Ithaca. By Ioanna Photiadi.

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Research
Aug 22 - 2021
EN Europe

Review of Harmful Algal Blooms in the Coastal Mediterranean Sea, with a Focus on Greek Waters

Diversity

Anthropogenic marine eutrophication has been recognized as one of the major threats to aquatic ecosystem health. In recent years, eutrophication phenomena, prompted by global warming and population increase, have stimulated the proliferation of potentially harmful algal taxa resulting in the prevalence of frequent and intense harmful algal blooms (HABs) in coastal areas. Numerous coastal areas of the Mediterranean Sea (MS) are under environmental pressures arising from human activities that are driving ecosystem degradation and resulting in the increase of the supply of nutrient inputs. In this review, we aim to present the recent situation regarding the appearance of HABs in Mediterranean coastal areas linked to anthropogenic eutrophication, to highlight the features and particularities of the MS, and to summarize the harmful phytoplankton outbreaks along the length of coastal areas of many localities. Furthermore, we focus on HABs documented in Greek coastal areas according to the causative algal species, the period of occurrence, and the induced damage in human and ecosystem health. The occurrence of eutrophication-induced HAB incidents during the past two decades is emphasized.
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Research
May 11 - 2010
EN Europe

A Review on Toxic and Harmful Algae in Greek Coastal Waters (E. Mediterranean Sea)

Toxins

The Greek coastal waters are subjected to harmful algal bloom (HAB) phenomena due to the occurrence of species characterized as toxic (TX), potentially toxic (PT), and non-toxic, high biomass (HB) producers causing harm at multiple levels. The total number of (TX), (PT) and (HB) algae reported in this work are 61, but only 16 species have been associated with the occurrence of important HABs causing damage in the marine biota and the water quality. These phenomena are sporadic in time, space and recurrence of the causative species, and are related to the anthropogenically-induced eutrophication conditions prevailing in the investigated areas.
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Documentary Films
Jan 28 - 2023
EN, GR Europe

David vs Goliath: Worldwide Coastal Communities vs Industrial Fish Farms

Katheti

Independent journalist Francesco De Augustinis explores the impact of the Area of Industrial Development of Aquaculture planned for Aetolia-Akarnania in Western Greece, where fish cages will occupy 100 hectares and another 100 hectares will be used for other activities. Inhabitants of the islands and villages protest against the fish farms and any further expansion project. In the past ten years they have watched their sea become contaminated and poor in natural resources. The industrial fisheries at Western Greece have also had an impact on Posidonia meadows, which is now absent or very deteriorated.

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Investigative Journalism
Jun 06 - 2024
GR Europe

Fish Farms: The Immediate Threat Of Their Expansion and the Ignorance Of Risk

To BHMA

Overabundance of fish farms is a risk to both the marine environment and the economy. By Christos Logaras

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Investigative Journalism
Oct 24 - 2023
GR Europe

Fish farms in Poros: Why the residents don't want them

Solomon

A quarter of the island in the Saronic Gulf is set to be dedicated to fish farming, increasing its activity by 670%. The municipal authorities and residents — who disagree with the plan — fear that the character of the island will change forever. 

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