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Research
Nov 02 - 2021
EN Global

Global Principles of Restorative Aquaculture

The Nature Conservancy

Provides guidelines on regenerative food systems that restore habitat and protect biodiversity while reducing greenhouse gas emissions.

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Podcast
Sept 26 - 2024
EN Global

How to Maximize Aquaculture: Growing More Seafood Through Science

NOAA Fisheries

Scientists are using an ecosystem approach to aquaculture, growing multiple seafood products together in a sustainable system.
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News
Oct 19 - 2024
EN North America

‘A beautiful thing’: Klamath River salmon are spotted far upstream in Oregon after dam removal

Los Angeles Times

Less than two months after the removal of dams restored a free-flowing Klamath River, salmon have made their way upstream to begin spawning and have been spotted in Oregon for the first time in more than a century. By Ian James
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Investigative Journalism
Nov 18 - 2024
EN North America

Don’t fret Alaska, kelp is on its way

The Fish Site

Kelp culture is still in its infancy in Alaska, but Evie Witten of the Kachemak Kelp Hub has plenty of ideas to unlock the market potential of the world’s fastest-growing seaweed. By Gregg Yan
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Investigative Journalism
Nov 04 - 2024
EN Europe

Estonia's small but meaty mussels could help generate revenue while cleaning up the Baltic

ERR

In addition to trout farming, Estonia has potential to develop a separate industry for cultivating edible mussels. A study conducted by Estonian marine scientists on Saaremaa indicates that while the local mussel is smaller than its Swedish counterpart, it contains more meat. However, questions remain on how to maximize the value of mussel production and establish a profitable market for it. By Airika Harrik
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Investigative Journalism
Oct 03 - 2024
EN Europe

A story of seaweed success in Ireland

The Fish Site

Using EU funding, The Seaweed Company has established a successful seaweed farm and dedicated processing facility in Donegal – the first of its kind in Ireland.
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Investigative Journalism
Aug 27 - 2024
EN North America

With Dams Removed, Salmon Will Have the Run of a Western River

New York Times

The nation’s largest dam removal project is nearly complete after a lengthy campaign by Native tribes to restore the river at the California-Oregon border.
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Research
Dec 23 - 2021
EN Global

Sustainable Growth of Non-Fed Aquaculture Will Generate Valuable Ecosystem Benefits

Ecosystem Services

Investment in extractive or ‘non-fed’ aquaculture has been proposed as a partial solution for sustainable food provision. An important aspect is the potential for aquaculture-environment interactions to influence the provision of ecosystem services. Here, we quantify and monetise the impacts of bivalve and seaweed farming on a regulating service (removal of nitrogen from nearshore waters) and a supporting service (habitat provision for species with fisheries value).

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Investigative Journalism
Jul 25 - 2023
EN Global

Seafood Is Extremely Vulnerable to Climate Change, Study Finds

Sentient

Over 90 percent of food harvested from marine and freshwater environments is at risk, challenging the idea that “blue food” is more sustainable.
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Interactive / Website
May 01 - 2025
EN Global

The Sea We Breathe

Blue Marine Foundation

Blue Marine Foundation is a charity dedicated to restoring the ocean to health by addressing overfishing, one of the world’s biggest environmental problems. Dive into Blue Marine's new virtual reality experience to learn why ocean action is climate action. Narrated by Helena Bonham Carter.

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