The reality gap: An examination of Scottish farmed salmon
WildFish
This report first gives an overview of the various marketing tools used by the Scottish salmon farming industry to represent farmed salmon as a sustainable, healthy and eco-friendly protein choice. It then examines the environmental and welfare performance of Scotland’s seven salmon farming companies, all widely used in the hospitality and retail sectors.
Follow-up inquiry into salmon farming in Scotland
Rural Affairs and Islands Committee
In 2023, the RAI Committee agreed to undertake a follow-up inquiry into salmon farming at the earliest opportunity and this inquiry commenced in April 2024. The RAI Committee's inquiry focused on the implementation of the main recommendations made by the REC Committee, spread across four key themes:
Exposing the Reality of Salmon Farming
Salmon Media Hub
A definitive source for unfiltered documentation of the environmental and welfare impacts of industrial salmon farming, providing free, high-quality visual evidence to journalists, researchers, and advocacy groups working to expose the true cost of farmed salmon.
Anti-fouling agent sparks concerns
Fish Farmer
Love salmon for dinner? You might not after you read this
iNews
Should we all stop eating salmon? Why it’s suddenly become endangered
Al Jazeera
Pathogens from salmon aquaculture in relation to conservation of wild Pacific salmon in Canada
Science Advances
What to Know About the Salmon on Your Plate
NPR
Farmed Salmon Isn’t 'Mediterranean'
Medium
Salmon Farms in Patagonia Face Growing Opposition
New York Times
Too Much of Our Seafood Has a Dark Secret
New York Times
Explores the factors a consumer should consider when purchasing seafood. By Paul Greenberg and Carl Safina.
Fish Farms: The Immediate Threat Of Their Expansion and the Ignorance Of Risk
To BHMA
Overabundance of fish farms is a risk to both the marine environment and the economy. By Christos Logaras
Why Massive Numbers of Farmed Salmon Are Dying
Time
Formaldehyde Used 200 Times By Fish Farm Industry
The Ferret
A toxic pesticide that causes cancer was used by fish farms nearly 200 times over a three year period, despite fears the chemical could harm the marine environment. By Billy Briggs
What's So Bad About Open-Net Fish Farms?
Patagonia
What Fish Farming Really Means for the Environment, Animals and People
Sentient
Fish farms in Poros: Why the residents don't want them
Solomon
A quarter of the island in the Saronic Gulf is set to be dedicated to fish farming, increasing its activity by 670%. The municipal authorities and residents — who disagree with the plan — fear that the character of the island will change forever.
Reviews in Aquaculture
Parasitic infections can be occasionally severe in the European marine aquaculture industry, including the Mediterranean region, as they can incur considerable financial losses. Due to the lack of commercial vaccines, therapeutic approaches seem the only measure to battle parasitic outbreaks. Integrated strategies and increased resilience of the hosts, may limit to some degree the level of infestation. Ectoparasitic therapy is traditionally based on baths, with few exceptions. Several antiparasitic compounds have been registered in European aquatic medicine to combat mainly salmon sea lice; however, few of them are readily used against Mediterranean fish parasites. Formalin and less commonly hydrogen peroxide baths are applied against ectoparasites in the Mediterranean region. Most of the registered anti-lice antiparasitics have limited potential perhaps due to their adverse environmental impact. Future therapies against fish parasites will rely mainly on effective substances ensuring consumer, ani- mal, and environmental welfare. Ideally, dietary antiparasitics such as praziquantel exhibiting mild environmental impact and high efficacy against a wide range of patho- gens should be adopted. Moreover, combined strategies such as integrated pest man- agement, involving various management practices with limited use of chemicals, should be a priority for specific parasitic outbreaks. The information presented in this review can guide future research and promote effective and prudent parasite control practices for Mediterranean-farmed fish.
The Perils of Farming Salmon in a Warming World
Mother Jones
Katheti
At sea as on land? Activists oppose industrial farming in U.S. waters
Mongabay